Seasoned Creamed Baby Spinach

Ingredients

2 tablespoons	Central Market European Butter
1 cup	chopped onion
½ teaspoon	ground nutmeg
2 containers (5 oz.)	Central Market Organics™ Baby Spinach (Fresh)
½ cup	H-E-B Cottage Cheese, regular or fat free

Directions

1. Heat a skillet over medium heat for 2 minutes. Add butter and chopped onion. Stir-fry the onion for 2 minutes. Stir in spinach and nutmeg. Stir-fry spinach uncovered for 2 minutes.

2. Stir the cottage cheese into the spinach mixture. Season the creamed spinach with salt and pepper and serve.

Makes: 2 servings