Apple Cajeta Tostadas

Ingredients

6	H-E-B Whole Wheat or 7 Grain Tortillas
2 small	Granny Smith Apples, peeled, cored and chopped
4 packets	H-E-B BetterSweet
	or
2 teaspoons	sugar
½ teaspoon	Central Market™ Organics Ground Cinnamon
2 cups	H-E-B Reduced Mexican Blend or Monterey Jack Cheese
6 tablespoons	H-E-B Sabor Tradicional Cajeta Quemada

Directions

1. Heat oven to 450ºF. Line 2 large baking sheet pans with foil and spray with nonstick cooking spray. Arrange 3 tortillas on each pan and pierce each with a fork. Bake for 8 minutes or until golden. 

2. Meanwhile, combine apples, BetterSweet, cinnamon, and cheese in bowl and toss to coat.

3. Top each tortilla with ½ cup apple mixture and drizzle with 1 tablespoon of cajeta. Bake tostadas for 5 minutes or until cheese melts. Cut each tostada into 4 wedges and serve.

Makes: 6 servings